What could be simpler and more familiar than Hamburger? It is hot and hearty, it can be quickly eaten on the go. However, for cooks from the Parisian restaurant Blend, a hamburger is not just a bun with a cutlet, but an excellent and even exquisite food, because a true gourmet that has taste and fantasy, even from an ordinary hot sandwich, can make a high kitchen.
Hamburgers meat and fish, vegetarian and even sweet, with spicy and juicy fillings …
Before these works of culinary art, no one can resist.
Author
Garnier Victor, Rambo Elodi, Japi David
Editor
Tarusina E.
Translator
Lifintseva Olga
Publisher
Hummingbird, 2014
Series
High kitchen
16+
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