Light biscuits and air meringues, crumbly sandy and creamy mouth -melting – no one will remain indifferent to these exquisite cakes with a simple recipe. The preparation is painted step by step, the time is designed in minutes, drooling will flow from one type of color photographs. And tips on decorating cream, chocolate, fruits and berries will help make a home cake as beautiful as a masterpiece of a professional confectioner. 90 cake ideas: coffee, cream berry, nut poppy, meringue. Great color photos and detailed preparation instructions. Indicating the calorie content of the finished product for those who follow the figure
Author
Keler Monica
Editor
Sklyar S. S.
Translator
Grebenyuk Maria
Publisher
Family leisure club, 2014
Series
Cooking
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