Baking from puff pastry is tasty and melts in the mouth. It can be prepared with sweet, as well as meat, fish, mushroom, vegetable and other fillings. The book contains the best recipes for culinary products from puff pastry (cakes, pies, pies, layers, etc.) with a variety of fillings.
Author
Krivtsova Anastasia Vladimirovna
Editor
Borovik A.M.
Publisher
REPOPEN CLASSIC, 2014
Series
Culinary secrets
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