“Tasty” – in simple words about delicious!
The “tasty” is intended for beginners in cooking: students, newlyweds, bachelors and everyone who was left alone with a refrigerator and wants to fry something. In addition to the main material, the “tasty” has collected useful facts about food and dishes – on what fire and oil to fry products, how to preserve the softness of products during frying and with what to serve cooked dishes.
Author
Ivanova Lydia
Editor
Baykova Anna
Publisher
Phoenix, 2014
Series
Tasty things
12+
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