The book collection “Culinary masterpieces of the world” is a world -famous publication published and successfully distributed in many countries of the world ((c) text, design, photographs, translation. Editorial Sol90 S.L.) – a unique guide to world culinary delights. Each volume contains interesting and useful information on countries and kitchens: stories about culture, nutrition and gastronomic traditions of the people, and, of course, detailed recipes for various dishes with a step -by -step description of their preparation.
The book collection “Culinary masterpieces of the world” can decorate any home library or will serve as a great gift for any holiday for friends and relatives.
The Chinese are specially careful about everything they do. They cannot live without observing centuries -old traditions. And China’s kitchen is a special art, the destiny is not cooks, but of philosophers and poets. A feature of Chinese dishes is a combination of exquisite complexity with extreme simplicity. In any of the dishes, all the useful components are preserved, POK …
Publisher
Media info groups, 2013
Series
Culinary masterpieces of the world
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