The main dish: Natalya Krachkovskaya – a symbol of Russian bakery and national color! This book is about the original Russian food using tricks and wisdom, which allow simple porridge to make a festive dish!
Useful: the advice of a psychotherapist, candidate of medical sciences Mikhail Alekseevich Gavrilov, the head of the Center for Reducing weight, how to eat tasty, maintaining health, youth and supporting the optimal weight for you.
Dessert: magnificent, small stories from Natalia Leonidovna, famous for its wit!
Author
Krachkovskaya Natalya Leonidovna
Editor
Pligina Ya. N.
Publisher
AST, 2013
Reviews
There are no reviews yet.