50 recipes. Dishes of Russian cuisine

Here is a book from a culinary series, united by a round number 50 and collecting a collection of dishes on the most popular topics: canned dishes, grill, salads, eggplant and zucchini, pumpkin, melon and watermelon, cucumbers and tomatoes, mushrooms, poultry, fish, meat, dishes of Georgian, Abkhazian, Ukrainian and Russian cuisine, Ukrainian cuisine, Ukrainian kitchen. Baking, cakes and cakes according to GOST, festive dishes, pancakes, dishes with offal, recipes for barbecue and pilafs, piles in a slow cooker, recipes of homemade bread. All recipes are checked, equipped with illustrations, necessary tips and temporary parameters. Convenient, affordable, diverse.

Editor
Levasheva E.
Publisher
Eksmo, 2014
Series
Culinary collection 50 recipes